19-01-2019, 11:56 AM
I think this Impossible Foods is like what the present 'mock meats' offer, but of better quality.
These mock meats are still only at the stage of producing 'minced meat.' They are not able to make a beef steak or chicken/pork chop, yet.
Furthermore, to produce mock meats of high quality resembling the real thing cannot be cheap. Or at least, the technology is not available yet.
It will also take some time for consumers to be educated, and convinced, that high quality mock meats are superior to the real thing. There is also the question of ingredient and process used in producing Impossible Food meats. Are the vegetables used free of pesticides? Are the vegetables of non-gmo specie?
Nevertheless, having less anti-biotics and growth hormones in our food chain is definitely positive for human health. And there is definitely a market for 'safe foods.' But it isn't so simple, since where most food sources are 'polluted' in at least some ways, and especially the mass-produced and cheap ones.
These mock meats are still only at the stage of producing 'minced meat.' They are not able to make a beef steak or chicken/pork chop, yet.
Furthermore, to produce mock meats of high quality resembling the real thing cannot be cheap. Or at least, the technology is not available yet.
It will also take some time for consumers to be educated, and convinced, that high quality mock meats are superior to the real thing. There is also the question of ingredient and process used in producing Impossible Food meats. Are the vegetables used free of pesticides? Are the vegetables of non-gmo specie?
Nevertheless, having less anti-biotics and growth hormones in our food chain is definitely positive for human health. And there is definitely a market for 'safe foods.' But it isn't so simple, since where most food sources are 'polluted' in at least some ways, and especially the mass-produced and cheap ones.